As the creators of the first-ever bourbon barrel-aged stout, they have long sought to push the boundaries of what is possible in the world of beer. That’s why, when crafting this year’s 2024 Bourbon County Brand Cask... Read More
There is nothing quite like the comforting aroma that fills the home when baking with family. Inspired by late nights in the kitchen with Mom, Goose Island employee Paul Spiller sought to capture that sweet moment in this year’s... Read More
It’s been six years since they released one of the most celebrated Bourbon County Brand Stout variants. Today, they're excited to warmly welcome the return of this iconic member of the Bourbon County Brand Stout family.... Read More
The 2016 Cabernet Sauvignon is made up of 84% Cabernet Sauvignon, 9% Petite Sirah, 5% Petit Verdot, 1% Merlot and 1% Malbec, aged in 30% new French and American oak. Deep garnet-purple colored, it gives up bold notions of cassis,... Read More
Aromas of citrus, wet stone, and a delicate hint of hawthorn, orchard green apple, and white pepper on the nose. On the dry, delicious palate, bright acidity accompanies white peach, grapefruit, and a white flower blossoms note... Read More
A pale ruby red color. Fine, delicate and persistent fragrance with trace scents that bring to mind forest strawberries and raspberries. Pleasantly bitter taste, velvety, at once light and full. A wine well suited to red meats... Read More
CÎROC LIMONATA launches Cîroc into a new direction of elevated indulgence by combining quality crafted vodka infused with citrus and Italian Lemon flavors. LIMONATA’s bold and refreshing citrus notes transport the... Read More
The 2021 Chardonnay Ma Belle Fille is youthfully coiled at this stage, offering classy tones of crème brûlée, roasted almonds, spring honey and a slowly blossoming core of apricot and peach. The medium-bodied... Read More
Say hello to B’EAU™ (pronounced be-you), a deliciously flavored, collagen infused water designed to support healthy and hydrated skin. Their specially formulated blend includes 5g of bioactive marine collagen as well... Read More
Say hello to B’EAU™ (pronounced be-you), a deliciously flavored, collagen infused water designed to support healthy and hydrated skin. Their specially formulated blend includes 5g of bioactive marine collagen as well... Read More
Say hello to B’EAU™ (pronounced be-you), a deliciously flavored, collagen infused water designed to support healthy and hydrated skin. Their specially formulated blend includes 5g of bioactive marine collagen as well... Read More
Say hello to B’EAU™ (pronounced be-you), a deliciously flavored, collagen infused water designed to support healthy and hydrated skin. Their specially formulated blend includes 5g of bioactive marine collagen as well... Read More
IGNITE Tequila is rooted in four generations of Tequila tradition, with its matriarch having created the Reposado category and renowned for her contribution to Tequila as a whole.
This experience in farming agave from the idyllic... Read More
The 2021 Chardonnay Mon Plaisir is tightly wound on the nose at this youthful stage. Wafts of crème brûlée, matchstick, toast and candle smoke very slowly give way to a core of peaches and quince paste. The... Read More
The 2021 Sauvignon Blanc L’Après-Midi, blended with 3% Sémillon, fermented in barrel and matured for eight months, bursts from the glass with touches of flint and candle smoke that give way to apricot, acacia... Read More
The 2020 L'Esprit des Pavots is a blend of 42% Cabernet Sauvignon, 29% Cabernet Franc and 29% Merlot, with 72% Knights Valley fruit and 28% Oakville fruit. Opaque ruby in color, it has pure, layered scents of red plum and... Read More
Feeling nostalgic this year, they dove into their Bourbon County vault and pulled out an iconic recipe. In 2013, they released “Backyard Rye” and their senior innovation manager Mike Siegel found himself hand picking... Read More
Introducing Dos Artes 2023 Limited Edition Calavera Anejo Tequila — a luxurious blend of rich flavors and meticulous craftsmanship. Aged to perfection in fine oak barrels, this Anejo tequila offers a symphony of warm, earthy... Read More
Blue Run Trifecta Kentucky Straight Bourbon is a small-batch whiskey that demonstrates the delicate balancing act required when blending a high-quality base whiskey with the vivid flavors and aromas from older “wood heat”... Read More
Welcome to the depth and complexity of Curamia's Tequila Añejo. Its sophisticated profile unveils robust notes of tobacco, toasted almonds, and leather, culminating in an aromatic journey that echoes the sweetness of... Read More
Founded in 1817, the Teaninich Distillery has established itself as a leader in whisky distilling and cutting-edge technology. The Distillery and neighboring Teaninich Castle are located in the Highlands of Scotland, overlooking... Read More
Amber in color with golden honey hues. On the nose, aromas of vanilla are detected along with notes of toasted coconut and spices with accents of baked apple. The palate is herbaceous and lively with warm notes of raw and cooked... Read More
Dark plum in color. Ripe, forward nose of black, brambly fruits, dark cherry, and baker's chocolate. Delicious, full-bodied flavors of blackberry, dark cherry, and baker's chocolate with fine tannins and perfect measure... Read More
This Añejo Reserve began with an ambitious goal: to become one of the greatest tequilas ever crafted. In the heart of Jalisco, Mexico, 818’s Master Tequileros used their decades of expertise and passion to develop Eight... Read More
Batch Proof is a celebration of Woodford Reserve’s proprietary process – blending barrels into a batch and then bottling the whiskey at its actual proof, straight from the barrel. Batch Proof is crafted using the same... Read More
The 2020 Les Pavots is made up of 83% Cabernet Sauvignon, 14% Merlot and 3% Petite Verdot and includes fruit from some of the oldest vines at Peter Michael, planted in 1989. Unusually, there is no Cabernet Franc in the blend this... Read More
It has a medium ruby-purple in color and inviting scents of red cherry, cranberry sauce, cinnamon, rose petal and potpourri, offering new aromatic nuances with each return to the glass. The medium-bodied palate is silky and seamless... Read More
The 2021 ‘La Carrière’ shimmers a lovely, soft yellow in the glass with an inviting blend of pear, brioche, and jasmine, leading to notes of yellow spring flowers and honeysuckle with a hint of vanilla custard.... Read More
A blend of eight-year-old rums from Barbados, the Dominican Republic and Trinidad are blended with a high-ester Jamaican pot-still rum. The end result is funky and tropical, showing mild banana, coconut and baked apple aromas.... Read More
Color: Clean and Clear Aroma: Neutral with subtle light alcohols and essence of dried hay. Palate: Round balanced, extremely clean, slightly sweet with hints of grass and hay. Finish: A soft, luxurious, and pleasing finish. Mash... Read More
100% Extra Añejo Tequila, produced in the Valley region of Jalisco. This is a splendid signature tequila, aged in fine American oak for 60 months, and sure to delight connoisseurs and casual fine spirits lovers alike with... Read More
The Port Dundas Distillery was established in 1810 and gave the world two centuries of exceptional whisky. Although Port Dundas closed its doors in 2010, there are rare remaining stocks that provide a glimpse into the past of... Read More
Their Vermont Maple Bourbon is handcrafted using a blend of bourbon whiskey and a touch of local 100% pure Vermont maple syrup. Bottled at 90 proof (45% ABV), this full strength whiskey is less sweet than might be expected in... Read More
Their flagship product. Buttery, plush and bursting with the flavor of 100% pure Vermont maple syrup. Their Maple Cream Liqueur is smooth and delicious served neat, on the rocks or mixed in a cocktail.
From a warm vintage, the Tenuta Sette Ponti 2020 Oreno (a blend of certified organic Merlot, Cabernet Sauvignon and Petit Verdot) is very rich and fleshed out, and definitely softer compared to the 2019 vintage before it. This... Read More
This variation of Wolves signature blend is heavier on the 7 and 6 year-old Rye whiskeys. The beer distillates in this release include whiskey distilled from Stout beer, aged in used French Oak for 9 years, and whiskey distilled... Read More
Distilled to the strict specifications of the United States Standards of Identity for Distilled Spirits, their organic Bottled in Bond Bourbon Whiskey! Four + years aged in new oak barrels As strong as the support of their family... Read More
This is a blend of 14 year & older bourbon whiskeys. The whiskey was finished in unique American Oak casks coopered with 8 year old air seasoned wood to develop a one-of-a-kind flavor profile influenced by each season, creating... Read More
At its core, the award-winning George Dickel Bottled in Bond series is rooted in transparency and authenticity, providing whisky fans a chance to experience the style most known for the traits found at Cascade Hollow Distilling... Read More
- Premium blend of whiskies finished in rum, port, and Dunn Vineyards cabernet barrels; blended and bottled by Barrel Craft Spirits in Louisville, Kentucky
- Distilled in Indiana, Tennessee, and Canada, and aged in the US and... Read More
It’s really all about bringing out the best flavor possible. Bridge & Main starts with a mash bill that uses less corn (just enough to call it Bourbon), a good bit more wheat than some, and only a fraction of the barley.... Read More
Pinot Grigio from Pinot Grigio grapes, fermented as a white wine. It has an intense straw-yellow colour; its aroma is intense, full and fruity, with excellent persistence. Its taste is dry, velvety, fragrant and persistent. To... Read More
5.3% - 22 IBU - German Style Märzen lager that gets us ready for the upcoming festival season. It's a medium-bodied light orange-colored ale. Flavors of graham cracker and light honey notes blend with a toasty, malty,... Read More
Their Pumpkin Ale blends the spices of the harvest with full-bodied sweetness for a beer that tastes like pumpkin pie. Pounds of pumpkin form a malty foundation that supports the fall flavors of cinnamon, nutmeg and clove.... Read More
SIP Awards Innovation Award winning Pumking Whiskey is a spirited version of its namesake and a high proof addition to the royal family of Pumking beers from Southern Tier!
With rich aromas of pie spice, buttery... Read More
The distillers at Appalachian Gap tasted a smokiness in Vermont’s own dark maple syrup that they thought would marry well with the smokinesses of agave spirits like tequila. But rather than adding maple syrup to a base spirit,... Read More
Dos Artes Plata New Limited Release 1 Liter (Ceramic Bottle). Dos Artes Plata Tequila is made from 100% Blue Weber Agave to give you a perfectly smooth tequila for sipping, mixing into your margarita, or grabbing a lime and taking... Read More
Drumlin is made from one exceptional ingredient—rye sourced from the Champlain Valley. The rye is ground in-house at the country’s first Climate Neutral certified distillery before being fermented, distilled and barrel... Read More
Our Reserve Series Moroccan Rose & Grapefruit Flavored Vodka combines Moroccan rose botanicals and pink grapefruit flavors with our award winning 95-Point Wine Enthusiast vodka. Using real ingredients and natural flavors we have... Read More
Wiggly Bridge Distillery White Whisky is a virtually un-aged bottling of our sour bourbon mash, which is comprised of 57% corn 38% rye and 5% malted barley. It is bright, clean, and balanced. The corn really shines up front with... Read More
In the late 2000’s they created a beer to celebrate all the best of summer - baseball, beach days, and barbecues. Today, that beer has grown into the most iconic seasonal beer ever and the official craft beer of summer -... Read More
At 90 proof, this bourbon is exceptionally smooth with an aroma of sweet corn and nutty rye. Palate entry is full-bodied and oaky; at mid-palate the taste profile turns delicate with light vanilla overtones. It finishes with notes... Read More
Dos Artes Blanco Tequila is made from estate-grown 100% blue agave, presented in One Liter (1L) ceramic bottles, each bottle is unique and has a story of it's own. This tequila is distributed in limited amounts, making it... Read More
A warm, aromatic blend of Allspice & Cardamom with fresh citrus top notes to balance the long bitter finish. 1 x 23.7 fl oz / 700 ml bottle. 1 bottle of Seedlip makes 12-14 cocktails
More linear than la Carriere or Mon Plaisir this vintage, the 2020 Chardonnay Belle Cote boasts narcissus-like florals, white peaches, lime zest and toasted almond on the nose, while the palate is medium to full-bodied and lush... Read More
The perfectly balanced and decadent drinking experience of KBS meets the classic taste of hazelnut. Taking this bourbon barrel-aged stout to a new level, KBS Hazelnut allows the existing premium coffee and chocolate notes to soar... Read More
From one of the smallest yields in the history of this Knights Valley vineyard, the 2019 Les Pavots matured in 70% new French oak. It's a dark, concentrated effort, with straightforward aromas of black cherries, cassis, vanilla... Read More
The 2017 Sapaio is an organic blend of 70% Cabernet Sauvignon, 20% Petit Verdot and 10% Cabernet Franc from Massimo Piccin. This is his top-end wine, and this latest vintage opens to a dark appearance with bright ruby and garnet... Read More
Deep, dark ruby red. A complex and bold assemblage of dark currant, chocolate hazelnut cream, coffee beans, dark and dense fruits, vanilla, red plum, baking spices and wild berry, along with hints of strawberry, wild field herbs,... Read More
Here's a taste of South Jersey, better known for farms than fist pumping. Roasted and dark crystal malts shine through in a smooth and light-bodied porter that is balanced by a hint of sweetness thanks to the local Jersey... Read More
The perfect way to welcome this winter holiday season! Two Trees Peppermint whiskey is both naughty and nice and likely something Santa himself would enjoy near a fire - a flavorful aroma of candy canes and creamy peppermint flavors-... Read More
The Straight Bourbon Whiskey finished in Armagnac barrels is a build on their award-winning flagship high-malt mash bill. Left to rest in Armagnac casks, the complex flavors meld with their high-malt mash bill, offering a rich... Read More
Grand Mayan Ultra Aged Tequila is aged for more than 3 years and is so rich that it becomes difficult to distinguish it from other quality aged spirits. To the nose, sweet aroma of nuts. Succulent on the palate and leads to a... Read More
Produced using the finest Central-Highland Blue Weber Agave. Slow cooked in traditional Brick & Stone ovens and given an extended fermentation. Twice distilled in Copper Pot Stills. Aged a minimum of 5 years in American oak casks... Read More
The barrels harvested for this limited release were selected for their refined properties and extraordinary flavor profile. This complex 24-year-old whiskey was bottled at peak maturity so you can experience its true flavor. BCS... Read More
This is ripe and exudes macerated cherry, plum, tobacco and mineral aromas and flavors, accented by spice. The oak adds an extra element of tannins but integrates more fully with air. Fresh, intense and long. Best from 2020 through... Read More
Composed of 76% Cabernet Sauvignon and 24% Cabernet Franc coming from Oakville AVA, the 2017 Cabernet Sauvignon Au Paradis reveals a deep garnet-purple color and charges out of the gate with expressive notes of warm cassis, plum... Read More
Here's a wine that proudly opens a new chapter for Montalcino's celebrated Rosso. The Biondi-Santi 2017 Rosso di Montalcino opens to immediately recognized Sangiovese character, presented in a soft, delicate and nuanced... Read More
Composed of 62% Cabernet Sauvignon, 22% Cabernet Franc, 10% Merlot and 6% Petit Verdot, the 2017 Les Pavots comes from Knights Valley AVA. Deep garnet-purple in color, it leaps from the glass with vivacious notes of crushed black... Read More
Located in Knights Valley, Sonoma, the Les Pavots vineyard is located in the oldest of the estate-owned sites, planted in 1989. It is situated at 1,000-1,400 feet and is quite steep in areas. Composed of 68% Cabernet Sauvignon,... Read More
A new California Cabernet Sauvignon, Bonanza is produced by Chuck Wagner, owner and winemaker of Caymus Vineyards. It reflects the “bonanza” of the great state of California – the discovery of land where delicious... Read More
To sip Barrel Proof is to experience Bourbon in its purest form: uncut, straight from the barrel, and without chill filtering. Each bottle is labeled with its unique proof and batch number; but the nose, taste, and finish are... Read More
Not to be boastful, but we honestly believe all others pale in comparison to this one. Crisp and hoppy, Philadelphia Pale Ale is brewed with Pilsner malt and American hops, which impart a surprising citrus aroma.
Introducing Tequila Don Julio Primavera – A Limited Edition. In his true innovative spirit, Don Julio González was a pioneer in creating ultra premium tequila and believed reposado tequila was tequila at its finest.... Read More
Expect lovely, warm smells of single malt scotch, oaky bourbon barrels, smoke, sweet caramel and roasted malts, a bit of earthy spice and a scintilla of dark fruit. It’s a kick-back sipper made to excite the palate.... Read More
Released in spring 2016, Lore is a no-age statement whisky created by John Campbell, Distillery Manager, and their blending team to represent over 200 years of the company's knowledge and traditions, which have been passed... Read More
San Francisco World Spirits Competition GOLD MEDAL winner 2022 & SIP Awards PLATINUM 2022 The candied apple is a classic standout treat among so many festival favorites. Now, imagine... Read More
In horseman terms, the outrider stands apart, securing the herd’s flank, whether it’s cattle or pricey thoroughbreds that he prevents from straying. Their Outryder Whiskey also stands apart, distinct... Read More