The 2019 Cabernet Sauvignon Tench Vineyard is a stunning example of eastern Oakville Cabernet. It's loaded with scents of cassis and red plum and tinged with faint hints of thyme and sage, and it's full-bodied, rich and... Read More
Vivid lemon peel acidity is a fine foil for the rich hints of marzipan, baked pear and almond skin in this well-balanced and creamy Champagne. Smoke and saline notes linger on the lightly mouthwatering finish.... Read More
The 2009 Chateau d’Yquem is one showstopper of a wine and perhaps it is only in a vertical that you realize this is up there among the legendary wines of the past – the 2001 included. It has a wonderful nose that expresses... Read More
A blend of 60% Merlot, 30% Cabernet Sauvignon and 10% Cabernet Franc, this savoury blend is full on the palate with dark plum, cassis, crushed raspberry, white pepper spice and flinty mineral flavours. Tannins are structured and... Read More
Bright and slightly pale pink color. La Mouliniere Rosé offers an intense nose of red berries, strawberry and raspberry. Dry, fresh and very fruity on the palate, it is a perfect summer wine.
Best served chilled for the... Read More
Medium bodied, dry with 80% of the blend dominated by red grapes. Reserver Personelle is surprisingly fresh and delicate with lots of roasted brioche, red autums apples, lemon curd and white flowers.... Read More
Great balance, nervy acidity and firm tannins bode well for lots of enjoyment after this wine has matured. Classic Cabernet flavors of black cherries, black olives and dried herbs are delicious on a lively, grippy texture... Read More
Ripe, dark-fruited character with vanilla, licorice, walnuts and moist earth. Medium- to full-bodied with supple tannins. Juicy and sleek with a flavorful finish.
Medium garnet red with a touch of crimson. Pouring the wine quickly reveals expressive aromas of dried cherries and fresh flowers along with a mild fragrance of vanilla, leather and sweet spice. The wine showcases a texture that... Read More