Iceland is a land of massive glaciers and subterranean volcanoes. It’s home to psychedelic nocturnal auroras, unicorn whales (technically they’re called narwhals), and really cozy sweaters.
It’s a place unlike anywhere.
And home to a vodka unlike any other.
NOT JUST MADE IN ICELAND
MADE OF ICELAND
Glacial Spring Water
Their water comes from a glacial spring that runs through a 4,000-year-old lava field. It's some of the purest in the world. And pure water makes good vodka.
Carter-Head Still
They distill Reyka in one of the few Carter-Head stills in the world. Its unparalleled smoothness from a single distillation. Skal (that means "cheers") to that.
Lava Rock Filtration
Iceland is full of lava rocks. They use them to filter their vodka, giving it a crisp, clean taste. You could say it's "vodka on the rocks." But they'd rather you didn't.
Distilled by Icelanders
Reyka is distilled in Borgarnes, Iceland, a coastal village surrounded by rich natural resources. The air there is so clean, their CO2 levels are actually falling. Their master distiller is also the local fireman and policeman.
Small Batches
Reyka is distilled in small batches to ensure exceptional quality. Each distillation takes about 6 hours and makes only 255 cases. By vodka standards, that's tiny.
Distilled with Renewable Energy
Their distillery is powered by geothermal energy from underground volcanoes. Not only is it environmentally friendly, it's fun to talk about at cocktail parties.
PAIRS WELL WITH ICE
AND EVERYTHING ELSE
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